Iowa Business Training, Events, and Workshops

As the COVID-19 outbreak continues, the Center for Industrial Research and Service (CIRAS) continues to prioritize the health and safety of our communities, clients, and staff. We have made the decision to cancel, postpone, or move online all CIRAS in-person events through the end of 2020. Webinars will continue as planned. Full refunds will be issued for canceled events and to those unable to attend rescheduled events. Please contact us at or 515-294-3420 with any questions.

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October 2020

Dry & Semi-Dry Sausage Short Course

10/6/2020 - 10/8/2020, Ames, IA

Food InPerson Central Iowa 

Details: With a focus on the technology of dry and semi-dry sausage processing, short course topics range from lectures on basic meat science to demonstrations of processing techniques. Speakers, nationally and internationally recognized authorities in their fields will provide information about the latest technology available. For questions, contact Brenda Martin at