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Introduction The purpose of this study is to assist you, those planning on beginning a value added agriculture business venture, in doing those things necessary for any business venture to be successful. While there are no guarantees, there are tried-and-true methods and steps to business success. The Adding Value to Pork Production publication can be called a “living” publication or a work-in-progress. It will evolve with changing times, experiences and economic situations in agriculture. Iowa State University Extension and the authors invite you to contribute to future editions of this study as it grows. To Download This Manual... The Adding Value to Pork Production Manual is available from this web site in a series of PDF (Portable Document Format) files. PDF files can be easily viewed and printed from your personal computer with Adobe's Acrobat Reader, available for FREE from Adobe Systems, Inc. Follow the link below to download the lastest version of Acrobat Reader. Go to Adobe and download Acrobat Reader This manual has been divided into several sections, to download each section just follow the links in the right hand navigation bar of this web page. Download the 6 page Adding Value to Pork Production Introduction Iowa State University does not discriminate on the basis of race. color, age, religion, national origin, sexual orientation, sex, marital status, disability, or status as a U.S. Vietnam Era Veteran. Any persons having inquiries concerning this may contact the Director of Affirmative Action, 318 Beardshear Hall, 515-294-7612. |
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 Introduction
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